Oakmont | Restaurant - Host

2380 N OAKMONT Dr  Flagstaff 86004


11 -10  Sun-Thr

11 -11  Fri-Sat

8  -12   Brkfast

Summer Only


3 - 6 Daily


Located inside the historic Continental Country Club, surrounded by 2,300 member homes and Club Wyndham resort, the Oakmont is an ambitious concept that ties together a multi-faceted spaces under one big roof. Opened in 2014, the Oakmont restaurant is wrapped in golden pine and showcases mid-century roots with a distinctive window wall facing an awarding winning patio and the picturesque Continental green.


The Oakmont is also home to a premiere Flagstaff destination for hosted entertainment, named simply as the "Venue". Catered via kitchen, steps away from the full restaurant, and with direct access to the entire country club property, these private room are merely the first stop to creating an unforgettable experience.

Plated Projects is a tight knit concept company that brings together quality dining, industry spanning expertise, team building, and community, into one award winning package.

► Properties

Plated Rrojects operates a growing group of locations within Arizona. Each concept is built with a distinct yet familiar core in mind. We love introducing our diners to new flavors, inspired twists on their favorite dishes, and creating an inviting environment..


Throughout the year we build and reinforce ties to a locale by being involved in private, civic, and charitable events

► Catering.

All of our concepts are designed to host or deliver an excellent, full service program that has served a broad list of clientele.


In addition to our restaurant interests, Plated Projects can extend its expertise to you from seed to start. Our services include concept and design, market feasibility, due diligence, food program building, employee training, and more. We are here to assist with all of your

management needs.


Brian Terpay, Timothy Pacatte, Ryan Field and Jared Field are childhood friends native to the great state of Arizona.

As long-time business partners this foursome bring to the table a cohesive set of skills, decades of individual experience, and the understanding necessary to succeed in this industry - 90% being the average failure rate of restaurants in the first year.​

We are always eager to develop new and exciting concepts. Plated Projects entertains independent offers and would love to hear about how our team can fit into your next signature project.

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928 699 4478 P
928 248 8425 F
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